Wo ansehen 10 Billion: What's On Your Plate in Österreich
How can we best meet every earth citizens need for healthy food facing our limited resources? Regarding the almost 10 billion humans living on earth by 2050, we have to decide now how we want to shape the future of agriculture.
Sehen Sie "10 Billion: What's On Your Plate" jetzt auf Amazon Arthaus Channel, Amazon Video, Apple TV, Canal+ und maxdome Store und entdecken Sie noch mehr Möglichkeiten, in Ihre Lieblings-film mit dem ultimativen Streaming-Guide von Popcorn Time einzutauchen.
Es gibt 6 weitere externe Anbieter. Sie können die vollständige Liste wo anschauen 10 Billion: What's On Your Plate einsehen.
Erkunde noch mehr Streaming-Optionen für 10 Billion: What's On Your Plate!
Entdecken Sie, wie Sie 10 Billion: What's On Your Plate auf verschiedenen Plattformen und in mehreren Ländern ansehen können! Egal, ob Sie zu Hause sind oder im Ausland reisen, es war noch nie einfacher, herauszufinden, wo Sie legal streamen können. Von , 10 Billion: What's On Your Plate ist auf führenden Diensten wie verfügbar. In 13 weiteren Ländern verfügbar, können Sie maßgeschneiderte Streaming-Optionen erkunden, die den lokalen Lizenzbestimmungen entsprechen und ein problemloses und legales Seherlebnis gewährleisten.
Mehr Infos
- Laufzeit
- 107 Minuten
- Veröffentlicht
- Ursprungsland
- Deutschland
- Sprachen
- de, en
- Untertitel
- de
Ähnlich wie 10 Billion: What's On Your Plate
Film
While the ski racers leave Kitzbühel for the next World Cup location, the members of the Kitzbüheler Ski Club (KSC) are already starting preparations for next year’s race. “Streif – One Hell of a Ride” documents this work – both the spectacular and the small tasks – over the course of one year. At the same time, the film follows five athletes – Aksel Lund Svindal, Max Franz, Hannes Reichelt, Erik Guay and Yuri Danilochkin – in their respective native countries, during their summer training and in their free time. As the 2014 Hahnenkamm Race approaches, these two narratives become more and more interwoven, interspersed with stories from the event’s past – until the athletes arrive back in Kitzbühel.
Streif: One Hell of a Ride (2014 )
Steel Buddies – Stahlharte Geschäfte (2014 )
TV-Serie
This documentary series follows emergency services from various fire stations in the Ruhr area up close and portrays the people in their grueling everyday working life.
Fire & Flame – With firefighters on duty (2017 )
Film
A documentary showing a Chinese investor's attempts to turn a small regional airport in north east Germany into a major international air traffic hub.
Parchim International (2016 )
TV-Serie
There is hardly anything we do more frequently and with more passion than eating. Thus the history of the food is rich in anecdotes, oddities and knowledge from cultural history to hard science. The taste of humans was very different at all times. Why do we eat what we eat and how has it developed? Star cook Christian Rach goes on a journey through the cultural history of cooking and eating. It is a journey in three courses - through kitchens, gardens, bakeries, palaces and huts, to chefs, cheese makers and winegrowers, experimenters and inventors. He learns how stone age people have cooked their soup. Why Europeans once were afraid of the potato. Why there used to be coffee-policemen in Prussia. And how things like baking soda and canned food, dishwashers and table manners were invented.
Die Geschichte des Essens (2015 )
Film
Tracing the emigrations of his family over more than half a century, this riveting documentary epic from acclaimed expatriate Iraqi filmmaker Samir pays moving homage to the frustrated democratic dreams of a people successively plagued by the horrors of dictatorship, war and foreign occupation of Iraq.
Iraqi Odyssey (2014 )
Elternschule (2018 )
Film
Different artists unite to declare their love to the city and our time, in a re-imagination of the silent film classic 'Berlin - Symphony of a Great City'.
Symphony of Now (2018 )