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HowStuffWorks is about the stuff that makes the world go 'round. It's truly incredible to see the ingenious lengths people go to in order to extract rubber and iron, corn and wheat, and water and salt from the earth. Equally amazing is the number of different and varied products that can be derived from something so fundamental. Follow the incredible journey of these goods from the ground to your dinner table, car, closet, medicine cabinet and places you may have never imagined.
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Have you ever wondered what it's like to be struck by lightning or be propelled by hurricane-speed winds? What is it really like inside a burning house? In this fun (and funny!) science series Nigel Latta subjects himself to a variety of 'don't try this at home' experiments to explore some of the more dramatic aspects of fundamental science.
Nigel Latta Blows Stuff Up (2015 )
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Know one of the best and most exclusive restaurants in the Hamptons, and how how the staff works to keep customers coming back
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Tokyo Seimenjo is a udon franchise restaurant with the motto "Quick, cheap, and delicious." The restaurant has a lot of regular customers, but their manager has been on maternity leave for the past two months and a reliable staff member has just quit. The four other staff members, Haruto Aoi, Yoshio Midorikawa, Rin Momota, and Setsuko Kimoto, feel uneasy about the situation. At that time, 27-year-old Kotarō Akamatsu is sent to the restaurant as the new manager. He previously worked for a hotel, which is the parent company of Tokyo Seimenjo. Kotarō Akamatsu assures the staff that he knows how things work at a restaurant, but he works there like he is still working at a hotel. He is overly polite to the customers and he seems very nervous while working. The staff members become embarrassed.
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The new medical director breaks the rules to heal the system at America's oldest public hospital. Max Goodwin sets out to tear up the bureaucracy and provide exceptional care, but the doctors and staff are not so sure he can succeed. They've heard this before. Not taking "no" for an answer, Dr. Goodwin's instinctive response to problems large and small is four simple words: "How can I help?" He has to disrupt the status quo and prove he'll stop at nothing to breathe new life into this underfunded and underappreciated hospital, returning it to the glory that put it on the map.
New Amsterdam (2018 )
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TV емисија
Wow, I Never Knew That! is a whimsical, half-hour television series that is jam-packed with exciting tidbits and fascinating facts that uncover the truths and origins behind the stuff you’re already familiar with. From the items you use every day to the phrases you use in conversation to the habits you’re so accustomed to, you’ll be fascinated to learn how they’ve all really come about!
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TV емисија
For as long as Hank has hosted Crash Course, he's wanted to host a series about the history of science. We've been asking big questions for a really long time and we've all wanted to explore how we've sought to answer those questions through the centuries. Questions like, "What is stuff?" and "Where are we?" have inspired people all over the world to investigate. So lets dive in and see how we, as a people, have tried to figure this stuff out.
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In Black Coffee, the staff of a coffee shop try to turn their fledgling little coffeehouse into a hot bean water powerhouse - if they could just get on the same page about how to do that. Can these newbie entrepreneurs grow up fast enough to keep pace with their dreams?
Black Coffee (2020 )
TV емисија
Isabel Preysler welcomes us in the privacy of her home to show us how she celebrates one of the most memorable dates of the year: Christmas. With her staff's help, Isabel oversees even the most minute details and shares the joy of the present and the nostalgia of the past with her children.
Isabel Preysler: My Christmas (2023 )
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